Description
Ideal for everyday culinary use 50CrMoV15 stainless steel Full-tang forged German-grade blade Blade Length: 9" Resin-infused Pakkawood with textured grain Ergonomic handle is weighted and balanced for comfort
Signature copper accent Full-grain cow leather sleeve Heritage-quality design and materials
The full-tang, forged stainless steel blade is German-grade, strong, and durable. Blade notches for thumb and finger allow for a professional grip, control, and accuracy when slicing, dicing, and mincing. Pakkawood handle is weighted and balanced; This stabilized composite wood is ideal for culinary purposes as its heat and moisture-resistant. Included sleeve weathers real-world use while protecting the blade from dulling. Leather material will only soften over time to a beautiful, smooth patina.